Cold Sandwiches
Our House brined and roasted Turkey Breast, Roasted Tomato Conserva, Fresh Mozzarella, Seasonal Basil Pesto, Shredded Romaine, Parm Crisp, served on Stirato Roll……10.99
Cooked to perfection Roast beef, House Scallion/Horseradish Cream, Aged White Cheddar, Crisp Romaine, served on Ciabatta……9.99
Our famous Chicken Salad, Avocado Slices, local Cucumber, Butter Lettuce, on a Brioche Bun……8.99
Spicy Capicola, Genova salami, Imported Cotto Ham, Crispy Prosciutto di Parma, Provolone, Heirloom Tomato, Shredded Romaine, House made Oregano Vinaigrette, served on Ciabatta, served on Stirato Roll……10.99
Our House Cured Bacon, Sweet Butter Lettuce, Heirloom Local Tomatoes, Sliced Avocado, Roasted Garlic Aioli, served on Toasted Sourdough……9.99
Tulip Tree Trillium Brie, Local Butter, Bourbon Fig Jam, Citrus Granny Smith, Served on a toasted French Batard……8.99
Hot Sandwiches
Citrus Braised Caramelized Pork Belly, House assorted pickle, handpicked Cilantro, fresh Jalapeno, and House made Chili Aioli, served on a French Batard……9.99
10 Hour House Braised Mojo Pork, Cotto Ham, Creamy Swiss, House Dill Chips, Garlic Mustard Butter, Served Pressed on a French Batard……9.99
12 Hour IPA Braised Beef, Havarti Fondue, Sweet Caramelized Onion, Spicy Arugula, Red Wine Gastrique, Served on a warm Stirato Roll……10.99
House marinated Flank Steak, Cilantro Aioli, Pickled Red Onion, Cotija Cheese, Shredded Romaine, Served on a warm Challah Roll……11.99
Family Recipe Meatballs, House made Sunday “Gravy”, Melted Provolone, served on a toasted Soft Roll……9.99
House Pulled Chicken, Roasted Salsa Verde, Avocado Slices, Aged Cotija, Shredded Iceberg, served on a warm Challah Roll……9.99
Seared to perfection Blackened Scallops, House made Remoulade, Heirloom Tomato, Shredded Romaine, served on a toasted French Batard……13.99
The Hot Italian Beef
Thin sliced Roasted Beef in our house au-jus, Giardiniera, melty Provolone Cheese served on a Soft Roll……9.99
Debris Po’ Boy
House IPA Blackened Braised Beef, Garlic Aioli, Remoulade, Romain Lettuce, Heirloom Tomatoes, Pickled Red Onion, served on a French Batard…..10.99
Hot Capocollo Panini
Volpi Capocollo, Havarti Cheese, Carmelized Onion, sliced Jalapeno, served on Sour Dough…..9.99
Turkey Tarantino
House Brined Turkey, Sundried Tomato Pesto, Lemon Artichoke Ricotta, Bacon, Arugula, served on a Stirato Roll…..10.99
Kid’s Menu
Turkey & Cheese Please……$4.99
Our House Roasted Turkey, your choice of White Cheddar or White/Yellow American Cheese, the choice of mayo, mustard, or nothing, served on Soft Sourdough Bread.

Classic PBJ……$3.99
Nothing fancy, White Blend Bread, Peanut Butter, and choice of Strawberry or Grape Jelly, just as kids like it!
Salads
Basque Steak Salad……$9.99
Freshly shredded romaine lettuce, topped with sliced Basque Marinated Flank Steak, accompanied by roasted red pepper, house pickled red onion, imported Marcona Almonds, and shaved Manchego Cheese, topped with our house made Poblano Cream dressing.
Grand Palace Salad……$9.99
An assortment of mixed spring lettuces, with a sliced Thai Marinated Chicken Breast, accompanied by grilled snow peas, blistered grape tomatoes, shaved Brussels Sprouts, and Orange Supremes, crowned with our house made Orange Sesame dressing.
Sides
Any Side – by the pound
Choose from any of our house made original recipe sides by the pound, including these selections:
Fusilli Pasta Salad – $6.99lb
Lemon Pepper Cole Slaw – $6.99lb
Roasted Cauliflower Salad – $7.99lb
Mustard Potato Salad – $6.99lb
Broccoli Salad – $6.99lb
Desserts
Made from scratch
Oatmeal Moon Pie or Salted Carmel Brownie – $2.99each
Chips & Drinks
Broad Ripple Chip Company – Original or Sweet & Spicy – $1.00 bag
Lillie’s Q Kettle Chips (Chicago, IL) – $1.99 each
Coke, Diet Coke, Sprite, Orange Fanta, San Pellegrino, Bottled Water
Coming Soon
Weekly Chef’s Specials
Build Your Own Deli Sandwich
Expanded Sides, Chips, & Drinks
Hear more from Joe’s