Weekly Specials

Jan. 19th-Feb. 1st

Our 12th Anniversary Sale! A two week sale with the best prices of the year!


All hormone and antibiotic free, raised to strict animal welfare and ecological standards!

Reserve Whole Beef Tenderloin – $14.99lb                                       

Angus Whole Beef Tenderloin – $12.99lb

Atlas Supermarket style Whole Beef Tenderloin – $8.99lb                           

Reserve Whole New York Strip Loin – $9.99lb

Reserve Whole Boneless Rib Loin – $11.99lb

Reserve Whole Bone-in Rib Loin – $10.99lb

Reserve Whole Short Loin – $8.99lb

Reserve Whole Dry Aged Bnls Rib Loin – $12.99lb

Reserve Whole Dry Aged New York Strip Loin – $10.99lb

Reserve New York Strip Steaks – $13.99lb

Reserve Boneless Rib-eye Steaks – $15.99lb

Reserve Bone-in Rib-eye Steaks – $13.99lb

Reserve Porterhouse Steak – $13.99lb – limited to supply on hand

Reserve T-bone Steak – $11.99lb

Reserve Flat Iron Steak – $11.99lb

Reserve Sirloin Steak – $8.99lb


Boar’s Head Oven-gold Turkey – $7.29lb

Boar’s Head Ever-Roast Chicken – $7.29lb

Boar’s Head Rare Roast Beef – $9.99lb

Boar’s Head Natural Swiss Cheese – $6.29lb

Boar’s Head Sharp Provolone Cheese – $6.29lb

Boar’s Head Colby Cheese – $5.29lb


Joe’s Reserve New Zealand King Salmon – $13.99lb 

Tilapia – Sustainably Raised – $7.99lb

Scallops Under 10 per lb – Dry, fresh – $28.99lb


100% born, raised, and processed in INDIANA! with no use of antibiotics or growth hormones

Reserve Boneless Center-cut Pork Chops – $3.99lb

Reserve Boneless Butterflied Pork Chops – $3.99lb

Reserve Boneless Country Ribs – $3.99lb

Reserve Boneless Pork Loin Roast (rolled and tied) – $3.99lb

Reserve Pork Loin Chops – $3.49lb

Reserve Pork Rib Chops – $3.49lb

Reserve Jumbo Chops – $3.49lb

Reserve Pork Shoulder – $3.49lb

Reserve Pork Tenderloin – $4.49lb

Joe’s Local Hardwood Smoked Bacon – $4.99lb

Joe’s Local Smoked Loin Chops – $4.49lb

Reserve Baby Back Ribs – $4.49lb

Reserve Whole Bone-in Pork Loin (22lb avg) – $2.99lb

Reserve Whole Boneless Pork Loin (9lb avg) – $3.49lb

Poultry (Until we sell out, supplies limited)

INDIANA born and sustainably raised with no hormones, no antibiotics, and using non-GMO grains!

Joe’s Amish Boneless Skinless Chicken Breast – $5.49lb

Joe’s Amish Sliced or Diced Bnls Chicken Breast – $5.49lb

Joe’s Amish Chicken Cutlets – $5.49lb

Joe’s Fresh Ground Amish Chicken Breast – $5.49lb             

Joe’s Amish Whole Chicken/Fryer – $2.09lb

Joe's Next Door

Salmon Patties – hand made at Joe’s from our secret recipe! – $3.99 each

Joe’s Famous Deli Chicken Salad – $6.99lb

Ahi-Amarillo Flank Steak Sandwich – $9.99 each

Cuban – Hot Cuban Sandwich – $7.99 each  

Shaved Brussels Sprout Side – $7.99lb, lightly sauté for best flavor!

Dessert – Salted “Carmel” Brownie – $1.99ea – soon to become famous, made from scratch! 

Have you seen Joe’s Wines of the Week?

From Jed Steele (one of the founders of Kendall Jackson but on his own since 1991 who harvest’s grapes from the finest vineyards in CA) we feature:

Steele Chardonnay Cuvée 2015:  This Week Only – $18.99; Regular Price – $20.99

Steele Chardonnay Cuvée 2015 boasts tropical flavors and aromas of mango, pineapple, and papaya, as well as aromas of apple crisp and cinnamon.

Steele Pinot Noir Carneros 2013: This Week Only – $23.99: Regular Price – $25.99

The 2013 vintage of Steele Pinot Noir Carneros features a medium color and the pronounced aroma of Bing cherries and raspberries, combined with a silky-smooth structure, slight earthiness, and mild tannin to create perfect balance and a delicious, lingering finish. Pairs well with wild mushroom risotto or a cheese plate of creamy bleu, even a steak is not out of the question!