by Joe | May 31, 2022 | Blog, Grilling
In the spirit of being located in Carmel, IN, here’s a guide to searing and CARMELizing your meats! Why is searing your meat before roasting or grilling so important? It’s about sealing the inside meat so that it remains juicy and tender. Sealing in the juices cause...
by Joe | Apr 13, 2022 | Blog
We all love our rewards cards. Famous models advertise them on TV, and who doesn’t like getting a Visa gift card or cash back at the end of a year of purchasing? How do they do it, we wonder? Visa, MasterCard, Discover and American Express, along with the host of...
by Joe | Apr 4, 2022 | Blog
This April, we celebrate the religious seasons of Passover and Easter during the same week. In fact, the holidays often coincide with each other because both have days set by a lunar calendar (compared to our solar calendar) that recognizes full moons and...
by Joe | Mar 7, 2022 | Beef, Blog
Ah, St. Patrick’s Day. It’s a day celebrated by wearing green and pinching those who aren’t. It’s also known as the celebration of Irish culture and St. Patrick himself. Of course, a celebration brings great food. Nothing screams St. Patrick’s Day quite like corned...
by Joe | Feb 25, 2022 | Beef, Blog, Pork
We thank the many of you that took advantage of our Anniversary Sale and more recently our “Big Mistake” whole beef tenderloin sale. Meat bargains are few and far between these days, so it’s always wise to shop our sales and deals when you can! Many of you asked about...
by Joe | Feb 7, 2022 | Blog
We’ve been freezing and thawing meats from the day we got our very own place. Back then, I used to call a parent or family member with a long list of questions: How do you prepare meats for freezing? Do different meats require different freezing/thawing prep?...
