Joe's Shaved Ribeye

Shaved ribeye refers to thin slices of ribeye steak, a premium cut of beef known for its marbling and rich flavor. These slices are typically shaved or thinly sliced using a sharp knife or slicing machine. Shaved ribeye is versatile and can be used in a variety of dishes, such as sandwiches, wraps, stir-fries, or salads. When cooked quickly over high heat or added directly to hot dishes, shaved ribeye retains its tenderness and succulence, delivering a luxurious and savory eating experience.

Cooking Suggestions

sear, grill or broil