Roasted chicken is a comforting, hearty dish that brings back memories of family dinners and holiday gatherings. This recipe takes the classic roast chicken and enhances it with a generous amount of garlic and herbs, resulting in a flavorful, satisfying meal. The combination of rosemary, thyme, sage, and garlic creates a delicious, aromatic experience that’s perfect for cozy dinners or special occasions. The best part? The leftover garlic and herb-infused oil makes an amazing addition to bread, rice, or potatoes, turning simple sides into something special.