Seafood - Monkfish

Enjoy the delicate, lobster-like flavor of Joe’s Monkfish. This unique white fish, often referred to as “poor man’s lobster,” boasts a firm, meaty texture that holds up well to various cooking methods. Perfect for grilling, roasting, or simmering in stews and soups, our Monkfish offers a rich, satisfying flavor that enhances any seafood dish.

Cooking Suggestions