Looking to add some bold, worldly flavors to your dinner table? Joe’s Moroccan Flank Steak recipe is the perfect way to transform an ordinary cut of meat into something truly special. This recipe uses a blend of Moroccan-inspired spices to create a rich, savory crust that pairs beautifully with the steak’s natural juiciness. The combination of coriander, cumin, paprika, thyme, cinnamon, black pepper, and kosher salt creates a warm and aromatic flavor profile that will make every bite memorable. Whether you grill or broil it, this steak is guaranteed to be a hit at your next meal.