If you’re looking to elevate your beef brisket game, Joe’s Southwest Brisket is the way to go. This easy-to-make slow-cooked brisket is packed with bold, savory flavors from a unique blend of spices and seasonings. With a combination of chili powder, Cajun seasoning, and brown sugar, this recipe brings a delicious kick to your Sunday dinner table. Best of all, it’s prepared in a slow cooker, so you can let it cook low and slow while you relax or get other things done. It’s a mouthwatering, tender brisket recipe that everyone will be asking for again and again.