Shrimp Sizing and Cooking

Colossal (16-20) & Super Colossal (8-12, 13-15) Colossal shrimp averages about 16 to 20 shrimp per one-pound bag. You will get 4-5 shrimp per serving, and they come in at about 0.75 oz per shrimp. Super colossal shrimp are the largest shrimp in the market. You will...

Shrimp Handling and Cooking

Fresh shrimp is sustainably harvested and shipped immediately to your door, following protocol to retain freshness during shipping. Frozen shrimps are kept frozen on-site until they are purchased for delivery. Whether fresh or frozen, Joe’s shrimp is produced and...

Shrimp Guide

Shrimp one of America’s favorite seafoods, beloved year-round from summer grilling to classic recipes like shrimp scampi, shrimp cocktails, shrimp and grits and shrimp boils. Fishermen from over 100 different countries offer more than 340 species of shrimp. With so...

Scallop Sizes and Uses

Scallops have long been cherished by chefs and home cooks alike for their sweet flavor and pillowy texture. The sizes of scallops can impact the optimal cooking methods for your recipe. For example, larger scallops are an ideal size for grilling or searing and make...

How to Shuck Oysters?

The best place to learn is from the experts at Fulton Fish Market, will fill credit to them! Serve raw oysters on the half shell on a bed of crushed ice or rock salt, with lemon wedges, mignonette sauce or hot sauce. TIP: To keep oysters alive until you are ready to...