by Joe | Oct 2, 2014 | Recipes, Sea Food
Need a quick-to-fix meal? This baked cod is easy and flavorful. Have a picky eater on your hands? Serve this up in a taco shell, crispy or soft for a fun week night meal. Print Yum Joe’s Fresh Wild-Caught Mexican Baked Cod Ingredients4 (6 oz.) boneless, skinless fresh...
by Joe | Aug 6, 2014 | Fish Market, Recipes, Sea Food
Sometimes you just need to take a break from steak and change up your go-to dinnertime meal. That's where salmon comes in. It's a great protein that is delicious whether it's cooked or raw. However, not everyone loves their fish raw, so here's one of our favorite...
by Joe | Aug 3, 2014 | Fish Market, Grilling, Sea Food
The number one question we get asked at Joe’s Fishmarket is “how do we grill fish”? Fish grilling can be intimidating as you want to make sure it’s done, don’t want to dry out the fish, and are fearful of your fish falling apart on the grill. Fear no more, grilling...
