Joe’s Ginger Peanut Grilled Pork Tenderloins

Joe’s Ginger Peanut Grilled Pork Tenderloins

One of the reason’s that pork is called “the other white meat” is that pork takes on flavors in a similar fashion to chicken. The combination of ingredients in this recipe give the tenderloins an Asian flare. Serves 4-6 Print Yum Joe’s Ginger Peanut...
Joe’s Low Fat Amish Chicken Schnitzel

Joe’s Low Fat Amish Chicken Schnitzel

Here’s a step up from baked chicken that’s easy and fast enough to pull together after a long day. Serves 2-3 Print Yum Joe’s Low Fat Amish Chicken Schnitzel Ingredients1 lb. Amish chicken cutlets 2 eggs, beaten 2 Tbl oil 1 cup Andy’s Chicken...
Joe’s Fresh Wild-Caught  Mexican Baked Cod

Joe’s Fresh Wild-Caught Mexican Baked Cod

Need a quick-to-fix meal? This baked cod is easy and flavorful. Have a picky eater on your hands? Serve this up in a taco shell, crispy or soft for a fun week night meal.   Print Yum Joe’s Fresh Wild-Caught Mexican Baked Cod Ingredients4 (6 oz.) boneless,...
Joe’s Argentine Flank Steak with Onion Relish

Joe’s Argentine Flank Steak with Onion Relish

Here’s a flavorful take on flank steak using readily available ingredients, this can be set up to marinate the night before and cooked quickly the next evening. Pair it with a green salad and rice for an easy weeknight dinner. Serves 4-6 Print Yum Joe’s...