Blog

Look Out for Joe’s in Edible Indy

Keep your eyes peeled for Joe's Butcher Shop in the next issue of Edible Indy! We'll be featuring this ad in the March 16 issue. Be sure to grab a copy when it hits news stands! To see the complete recipe, click here. To learn more about Edible Indy, click here.

read more

Lucy’s Bakery Arrives at Joe’s

We are proud to announce that Joe's Butcher Shop has become a retail location for Lucy's Bakery in Indianapolis. Owned by local's Matt and Rachel Frey, owners of Bub's Burgers, Lucy's Bakery was a natural progression for the Frey's to ensure a fresh supply of high...

read more

Saturday, February 28 Freedom of Peach BBQ Sampling

Join us on Saturday, February 28 from 11 a.m. to 2 p.m. for sampling session featuring Freedom of Peach BBQ Sauce! What started out as a school project quickly turned into a passion for these Butler University students. Stop by the shop and enjoy the savory sweet...

read more

How to Prepare for Your Wildtree Party

If you're not familiar with Wildtree, it is a company that offers the highest quality herbs, spices and culinary blends that are free of preservatives, additives and fillers. Wildtree is all about promoting a healthier lifestyle through delicious, easy to make meals....

read more

Boneless Short Rib Poutine

If you love french fries and gravy, you're definitely going to love this dish! Our boneless short rib poutine combines the classic ingredients of a traditional poutine with tender, juicy short rib. Is your mouth watering yet? Just wait, it will be. To give you a...

read more

Joe’s Amish Chicken Schnitzel

Here's a homey, stick to your ribs kind of chicken preparation. Seems like something your great aunt would have waiting when you stop by to catch up after some time away. Serves 2-3   [amd-yrecipe-recipe:26]

read more

Joe’s Baked Island Baby Back Ribs

Well folks, like it or not, we have entered the long, dark days of Winter, 2015 edition. If you're longing for a taste of summer, these Baked Island Baby Back Ribs will have you feeling like you're at the beach! Serves 4[amd-yrecipe-recipe:27]  

read more

Oysters Mignonette

You can only serve shrimp cocktail so many times until your dinner guests get bored. If you're looking for a seafood dish to serve at your next dinner party, why not try this recipe for oysters mignonette? The term "mignonette" refers to the sauce served with the...

read more

Pork Belly Bahn Mi Sandwiches

A great pork sandwich hits the spot no matter what time of year it is. Traditional pork sandwiches are nice, but this pork belly bahn mi sandwich really kicks things up a notch. The pork belly in this sandwich is packed with unexpected flavors like brown sugar,...

read more

Celebrate Valentine’s Day at Joe’s

Come celebrate Valentine's Day at Joe's! Saturday, February 14 we will be hosting a catered wine tasting from 11 a.m. to 2 p.m. Bring your special someone by the shop to taste some incredible wine. Don't forget to pick up something delicious to cook for dinner! We...

read more